Callebaut 811 54.5% Dark Chocolate Callets (2.5kg)
Composition: 54.5% Cocoa (minimum), 0% Milk, 37% Fat
Callebaut 811 54.5% Belgian couverture dark chocolate is a favorite for many chefs for its great taste, perfect workability and endless pairing possibilities.
Applications: caramels, chocolate spreads, ganache, truffles, custards, mousse, sauces, gelato, etc
Rich Cocoa- balanced - smooth - fruity hints
Description
Composition: 54.5% Cocoa (minimum), 0% Milk, 37% Fat
Callebaut 811 54.5% Belgian couverture dark chocolate is a favorite for many chefs for its great taste, perfect workability and endless pairing possibilities.
Applications: caramels, chocolate spreads, ganache, truffles, custards, mousse, sauces, gelato, etc
Rich Cocoa- balanced - smooth - fruity hints