Omni Golden Fillet (210g)
EXPIRY: Feb 23, 2024
Omni Golden Fillet contains 349mg omega-3 ALA* and free of trans fat, presenting a healthier rendition of the classic seaside dish. Convenient and highly versatile, this crispy fish fillet is ready for consumption in just 4-5 minutes. It is golden-crusted and succulent inside, and retains the flakiness and tenderness of real fish, carrying an ineffable ocean flavour. It goes best with various kinds of dipping sauces, making it a quick and scrumptious treat enjoyed by everyone.
COOKING INSTRUCTIONS
No Thawing, Cook from frozen.
DEEP-FRY: Deep-fry fillets in pre-heated oil at 180°C (4-5 mins).
BAKE: Bake fillets in pre-heated oven at 220°C and flip halfway through (18-20 mins).
AIR-FRY: Air-fry at 190°C for 12 mins and then flip and air-fry for 4 more mins.
Cook until internal temperature reaches minimum of 74°C.
INGREDIENTS
Fillets [Water, Soy Protein Concentrate, Canola Oil, Potato Starch, Methylcellulose, Salt, Natural Flavor, Cane Sugar, Yeast Extract, Pea Protein, Rice Protein, Shiitake Mushroom Powder, Oats], Batter [Water, Enriched Unbleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate,
Riboflavin, Folic Acid), Wheat Starch, Cane Sugar, Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate)].
Contains Soy, Wheat.
EXPIRY: Feb 23, 2024
Omni Golden Fillet contains 349mg omega-3 ALA* and free of trans fat, presenting a healthier rendition of the classic seaside dish. Convenient and highly versatile, this crispy fish fillet is ready for consumption in just 4-5 minutes. It is golden-crusted and succulent inside, and retains the flakiness and tenderness of real fish, carrying an ineffable ocean flavour. It goes best with various kinds of dipping sauces, making it a quick and scrumptious treat enjoyed by everyone.
COOKING INSTRUCTIONS
No Thawing, Cook from frozen.
DEEP-FRY: Deep-fry fillets in pre-heated oil at 180°C (4-5 mins).
BAKE: Bake fillets in pre-heated oven at 220°C and flip halfway through (18-20 mins).
AIR-FRY: Air-fry at 190°C for 12 mins and then flip and air-fry for 4 more mins.
Cook until internal temperature reaches minimum of 74°C.
INGREDIENTS
Fillets [Water, Soy Protein Concentrate, Canola Oil, Potato Starch, Methylcellulose, Salt, Natural Flavor, Cane Sugar, Yeast Extract, Pea Protein, Rice Protein, Shiitake Mushroom Powder, Oats], Batter [Water, Enriched Unbleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate,
Riboflavin, Folic Acid), Wheat Starch, Cane Sugar, Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate)].
Contains Soy, Wheat.